| Masala Chai Latte |
| Posted by Phuong on Dec 30th, 2010 |
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Koni Masala Chai Latte
Ingredients:
* 2 tablespoon Koni Masala Chai Tea
* 1 cup hot water
* 1 cup almond milk, light vanilla soy milk, or any milk of your choice
* 1 tablespoons honey
* 1 teaspoon ground cinnamon
* 1 cinnamon stick (optional garnish)
Directions:
In a Koni Modern Mug, add the leaves to the filter and 1 cup of boiling water. Steep for 5-10 minutes until water turns dark amber. Remove the glass filter. Set a... |
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| 3 Day Detox: Day 1 |
| Posted by Phuong on Dec 29th, 2010 |
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This is a gentle detox. You will want to pick up an Koni Detox Set to begin this cleanse. If you can, reduce your intake of sugar and artificial sweeteners, white flour, dairy, alcohol, salt and caffeine while increasing your intake of fruits and veggies a week before this cleanse. If you want to do a more intensive detox, please check out my 10 day cleanse without food.
Upon waking: 1-2 cups of Koni Holy Detox with a squeeze of lemon. Holy de... |
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| Caramel Pumpkin Cupcakes |
| Posted by Phuong on Dec 15th, 2010 |
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Ingredients:
1/4 cup of almond milk
2 tablespoons of Koni Caramel Slender Pu-erh Tea
2 cup all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
3 teaspoons of pumpkin pie spice
1 cup packed light brown sugar
3/4 cup granulated sugar
1 cup salted butter
2 large eggs
1/2 cup applesauce
15 ounces pumpkin puree
Frosting:
8 ounces cream cheese, room temperature
3/4 cup powdered sugar
1/2 teaspoo... |
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| Chocolate Truffle Chai Eggnog |
| Posted by Phuong on Dec 4th, 2010 |
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Ingredients:
2 tablespoon Koni Chocolate Truffle Chai tea
1 cup Water
1 teaspoon Sugar or 1 tsp of honey (3/8 tsp of Truvia)
1/4 teaspoon Ground Cinnamon
1/8 teaspoon Freshly Ground Nutmeg
1/2 cup Eggnog
Directions:
1. Make a concentrate of Chai by steeping 2 rounded tbsps. of Koni Chocolate Truffle Chai in 1 cup of boiling water, then add in sugar and stir until dissolved.
2. Next, add ground cinnamon and ground nutmeg a... |
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