| Benefits of Koni Green Tea |
| Posted by Phuong on Aug 9th, 2011 |
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Out of the 12+ cups of tea I consume each day, at least 5 cups are premium loose leaf green tea. It is known that green tea is healthy for us, but did you know that it also helps to curb your appetite, boost your metabolism, slows down the aging process, and help to destress your body too? Here are the reasons why it is important to add at least 5 cups of Koni Green Tea a day to your diet. Promotes weight loss: The polyphenols in premium sencha green tea are extremely useful for dissolving triglycerides, a substance in the liver and small intestine made up of mostly sugar and fat. This is thought to be the main reason green tea benefits fat loss. EGCG is also known to stimulate your metabolism and accelerate weight loss. When combined with the caffeine in green tea, this causes your central nervous system to release fat into the bloodstream to be used as fuel which burns your body fat off. Speed up your weight loss program with a cup of Koni Slim it Sencha Green Tea. Lowers the risk of cancer: EGCG in green tea regulates and inhibits cancer growth by killing cells that are growing inappropriately. In Japan, a study of 500 women with Stage I and Stage II breast cancer found that increasing their green tea consumption before and after surgery significantly lowered the risk of recurrence. Another analysis of 22 studies of the correlation between green tea and lung cancer concluded that by increasing your intake of green tea by two cups a day may reduce the risk of developing lung cancer by 18%. Boosts your immune system: Catechins, the antioxidant polyphenol compounds, have been shown to have a major impact in your immune system. Research conducted by the Brigham and Women's Hospital in 2003 revealed that theanine, found in green tea, boosted the activity of the gamma delta T cells that form part of our adaptive and innate immunity. Antiaging: If you're trying to look your best without going under the knife, Koni tea is your secret ingredient. Koni's premium leaves are packed with phytonutrients, members of the antioxidant family that gobble up "free radicals" -- oxygen molecules that play a role in the onset of illnesses such as heart disease, cancer, osteoporosis, and Alzheimer's disease. As we age, we become more susceptible to the long-term effects of oxidative stress (a condition where the body basically has too many free radicals) and inflammation on the cellular level. The theory is that antioxidants help cells ward off damage from free radicals and minimize the impact of aging. If you are already engaging in healthy habits, take it a step further and try to fine-tune your diet to achieve added health benefits by adding Koni Antioxidant Junkie tea to your diet. |
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